Gluten-free baked goods

OPENING UP: Shanel Sinclair and her husband, Tim Killilea, are opening a small bakery and catering company in Providence that will specialize in gluten-free, nonprocessed and vegan fare. / PBN PHOTO/MICHAEL SALERNO
OPENING UP: Shanel Sinclair and her husband, Tim Killilea, are opening a small bakery and catering company in Providence that will specialize in gluten-free, nonprocessed and vegan fare. / PBN PHOTO/MICHAEL SALERNO
While gluten-free products have become a dietary trend, a new Providence business, Augusta Street Kitchen, was borne of dietary necessity. After she was diagnosed with…

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