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GRACIE’S TEAM: Gracie’s Ventures owner Ellen Slattery, second from right, with, from left, Melissa Denmark, executive pastry chef; Matt Varga, executive chef; Brian O’Connell; Griffin Vosbeck; Jordan Fleischer; Johnathan Maccini; Andres Rodriguez; and Josh Berman. Slattery said the biggest challenge has been hiring but the restaurant has had the same team for a year. / PBN PHOTO/RUPERT WHITELEY

Gracie’s founder Ellen Slattery looks to bridge the divide between special-occasion...

Gracie’s Ventures Inc. will have plenty to celebrate on New Year’s Eve, including a milestone not many restaurants can tout – a 20th anniversary. At...

Food bank not sure it can handle expected federal surplus

The federal government plans to spend up to $1.2 billion purchasing food produced by U.S. farmers negatively impacted by retaliatory tariffs initiated in response...

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