Wednesday, January 19, 2022

TOPICS

Home Tags Restaurants

Tag: Restaurants

ANTHONY TARRO, owner and president of Siena Restaurant Group, has announced the closure of the group's Providence restaurant. Here he is seen in the kitchen of Siena’s East Greenwich location in April 2021. PBN FILE PHOTO/ELIZABETH GRAHAM

Siena restaurant closes Federal Hill location

PROVIDENCE – Citing COVID-19-related hardships, Siena Restaurant Group has announced that its Federal Hill location has been shuttered permanently. The East Greenwich and Smithfield locations...

Don’t crowd out pedestrians on sidewalks

Outdoor seating helped save countless restaurants across the state over the past year, including many that didn’t have the space on their properties to...
Frank Picozzi, / PBN PHOTO/MICHAEL SALERNO

Five Questions With: Frank Picozzi

5Q: Frank Picozzi | Mayor, city of Warwick 1. How has being a small-business owner prepared you for the role of mayor? Being a...

Target hospitality inequities

Hotels and restaurants have been too busy trying to find enough workers this summer to sort through the long-term pandemic fallout. But as this week’s...

Returning to normal

Are you optimistic that some sense of normalcy will return by the end of 2021? Yes: 90% Unsure: 10% No: 0% When do you feel some sense of...
ONLINE ORDERS: Philip Viveiros, owner of Phil’s Propane in Tiverton, closed the company’s showroom and created an online-friendly ordering format prior to the coronavirus pandemic. / PBN PHOTO/KATE WHITNEY LUCEY

Fueled by family ethics

Not only do they have the same name – the younger named after the older – but Philip Viveiros also took over the third-generation...
IN GOVERNOR Gina M. Raimondo's new bout of restrictions announced Thursday included early curfews for restaurants and bars. / COURTESY FEDERAL HILL COMMERCE ASSOCIATION

Is the state providing enough financial support for restaurants and bars...

Gov. Gina M. Raimondo recently announced grants that will be provided to restaurants, bars and other businesses that can prove losses due to having...
Bruce Newbury

Dining Out: What’s in a name? During a pandemic, a lot

Who says there is no entertainment at restaurants in this time of COVID-19? The following encounter would have been quite entertaining if it were...

TD Bank: Restaurant franchisees beef up delivery, mobile ordering amid COVID-19

PROVIDENCE – Nearly three quarters of restaurant franchisees have added or expanded delivery and online ordering systems amid the COVID-19 pandemic, according to TD...
WEATHER OR NOT: Lt. Gov. Daniel J. McKee gets a closer look at an “igloo” set up at Kay’s Restaurant in Woonsocket. With McKee is Kay’s owner David Lahousse. Ten of the structures, which cost over $1,400 each, are now in place at the restaurant to extend outdoor dining. / COURTESY OFFICE OF LIEUTENANT GOVERNOR

Dining Out: Encouraging numbers

Here in Rhode Island, so many of our choices when it is time to eat revolve around restaurants. It is one of the real...

Stay up to date with PBN's Morning Call & Daily Edition newsletters.

- Featured Event -

Latest News

ANNUAL SALE

CLOSE

70% off for one day only

Hurry, this offer ends in:

00
Months
00
Days
00
Hours
00
Minutes
00
Seconds

Register to read all articles free - This week only!

CLOSE

One week only, get full access to all articles on PBN.com when you create a complimentary account.

One week only, get full access to all articles on PBN.com when you create a complimentary account.

 

Register today >>

Sign-up to get the

PBN Daily Edition

A collection of all the published news of the last 24 hours, as well as selected features from PBN’s weekly print edition.

By submitting the form you agree to PBN's Privacy Policy and Terms of Use.