Tag: The Mooring
NRG on cutting edge of food innovation
In 2020 it was called “pivoting.” In 2021, it’s called “innovation.”
The first innovation in the food world this year is being undertaken by Newport...
Newport Restaurant Group appears to have recipe for success
Newport Restaurant Group CEO Paul O’Reilly cites the dynamic of employee ownership as playing a big part in his company’s success in cultivating creative...
Perfect storm leads to lobster price hike
The price and availability of lobster, particularly lobster meat, is causing consternation among diners and restaurateurs nationwide.
A combination of severe winter weather in March...
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