Franchisee: Paul DiBiase

BAKER: Paul DiBiase splits his time working part time as a pharmacist and as a baker at his new franchise, Great Harvest Bread Co., in North Kingstown. / PBN PHOTO/MICHAEL SALERNO
BAKER: Paul DiBiase splits his time working part time as a pharmacist and as a baker at his new franchise, Great Harvest Bread Co., in North Kingstown. / PBN PHOTO/MICHAEL SALERNO

Paul DiBiase | Great Harvest Bread Co. | North Kingstown The Pitch: We make the freshest, best-tasting, 100 percent whole-wheat breads that you’ll find anywhere. Years in business: Six Employees: Eight Cost to obtain franchise: $423,469 average opening cost Before opening franchise: After graduating from the University of Rhode Island in 1993, DiBiase worked full

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