Tag: Dining Out
10KSB program helping take local restaurants to next level
Small business is certainly the backbone of the economy in Rhode Island. A leading segment of that has to be food service – restaurants,...
A lot to celebrate in R.I. food scene
There were many bright spots in the local restaurant scene this past summer, including the recent PVDFest that was hailed by downtown restaurateurs as...
Restaurants at a tipping point
While still relatively uncommon, more restaurants are adding service fees to customers’ bills, according to Square’s Summer Quarterly Restaurant Report, which examines the state...
Sakonnet Vineyards climbing back
The Sakonnet Vineyard spans 169 acres in Little Compton, with more than 30 acres dedicated to producing award-winning wines. Planted in 1975, it is...
Pasquale’s ranks among top 15 pizza restaurants in U.S.
Rhode Island is once again represented on the world pizza stage, as Pasquale’s Pizzeria Napoletana in South Kingstown has been named to the 50...
Dining Out: Celeste comes to life
There are numerous restaurant design concepts and frequent opening announcements these days. Statistics from the restaurant community show that there have been more restaurant...
Newbury: Food events are heating up
Summer has landed in a big way in Rhode Island. More accurately, a sweaty humid way. Here are two upcoming July food events to...
Most-read stories on PBN.com, June 2024
1. PBN announces 40 Under Forty honorees POSTED ONLINE: JUNE 10. Forty young professionals have been chosen as the winners of Providence Business News’...
Inaugural Taste of Juneteenth celebrates cultural foodways
There has been a tradition in Rhode Island for many years that is always reliable for a good time, with first-class food and a...
Tips for the future
The Rhode Island Hospitality Association Education Foundation is an essential resource for educators, industry professionals and those seeking opportunities.
In May, the foundation hosted a...
- Featured Event -
