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Bruce Newbury

Recognizing food achievers today and tomorrow

Bigelow Tea President and CEO Cynthia R. Bigelow will deliver the keynote address and receive an honorary doctorate in business administration at the Johnson...
Bruce Newbury

Discovering new places the low-tech way

The future of restaurant discovery may well be the state of the art 40 years ago. Before restaurant reviews and reservations were on platforms,...
Bruce Newbury

All dining out, even via delivery, is local

It is referred to in the trade as “third-party delivery” – the utilization by a restaurant of an online food-delivery app. At first glance...
Bruce Newbury

Culinary roads lead to and from Newport

Castle Hill Inn executive chef Lou Rossi and his culinary team recently prepared a unique foodie weekend featuring the flavors of the American South,...
Bruce Newbury

An Ocean State restaurant boomlet

The restaurant industry in Rhode Island continues to excel. During mid-February, more national and international accolades came our state’s way with the AAA Four...
Bruce Newbury

JWU students score with Boston fans

At TD Garden, home of the Boston Bruins and Boston Celtics, hoop and hockey fans can really take their game to another level thanks...
Bruce Newbury

Food trucks find niche

“To me, food trucks are the old town square!” said Eric Weiner. He can tell you how many trucks serve food in virtually any...
Bruce Newbury

Dining times a-changin’

When a restaurant closes its doors these days it becomes breaking news. This seems to be the result of two things happening. First, many,...
FIRST TASTE: Two bottles of the 2018 Beaujolais Nouveau Rosé served recently at Pot au Feu. / COURTESY ROBERT I. BURKE

Everything old is new again

To be a “rising star chef,” there must be a dining destination, a food city, a restaurant row with a core group of well-established...
Bruce Newbury

Sarto has sense of place

Some restaurants are menu-driven, others price-driven. One of the newest downtown Providence restaurants describes itself as “neighborhood-driven.” The new Sarto on Weybosset Street is a...
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