Dining Out: Big batch of hiring at NRG

Bruce Newbury

05/13/2022

FULL HOUSE: Jack Hennessey, left, restaurant manager at Avvio Ristorante in Cranston, and Raul Estevez, general manager, hold a meeting with the staff at the restaurant. Avvio is owned by the Newport Restaurant Group. / COURTESY NEWPORT RESTAURANT GROUP/KRISTIN TEIGE

It is a familiar theme. Hospitality and dining are in the entertainment business. With the spring season beginning, the opening of arts and cultural venues has been greeted with near-record crowds. Restaurants are enjoying similar capacity records. What they all have in common is a stressed system due to staffing shortages. The employment issue is

Already a Subscriber? Log in

To Continue Reading This Article

Become a Providence Business News subscriber and get immediate access to all of our premier content and much more.

Learn More and Become a Subscriber