Tag: Ellen Slattery
Perennial dishes drawing tourists, new customers to R.I. eateries
For $19.95, diners at Jo’s American Bistro in Newport can order a 50-year-old fish and chips recipe and experience a taste of the city...
Who’s On The Board?
Mission: To develop and provide programs, services and support to our members by protecting their interests, promoting industry partnerships and providing education and leadership,...
Chef spices pop-up restaurant concept
It seems that these days, there is no such thing as “too many chefs in the kitchen.” Invited guest chefs have proven as popular...
Providence is No. 2 city for ice cream in U.S.
NEW YORK — Providence earned the No. 2 spot on Travel + Lesiure’s “America’s Best Cities for Ice Cream” in the magazine’s July 2013...
Re-Focus teams with Gracie’s for dinner
PROVIDENCE – Staff and clients of Re-Focus Inc., a Providence nonprofit that serves Rhode Island adults with development disabilities, will have Thanksgiving dinner at...
Fresh food, ingredients spice flavor of Gracie’s
At just 26 years old, Ellen Gracyalny opened Gracie’s on Providence’s famed Federal Hill and differentiated her restaurant from the lineup of great Italian...
Here’s a tip: Good service deserves a reward
At a recent dinner party I hosted, a diner wanted to set me straight on the practice of restaurant tipping. Taking a $20 bill...
Dining isn’t just about the food; <br>it’s about the whole experience
Why do you think people dine out? If your answer involves only food, you may be missing something important.
Judd Brown Designs of Pawtucket is...
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