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NEW BLOOD: Kevin O’Donnell, owner and chef of Newport restaurants Giusto and Mother Pizzeria, was recently appointed to the Rhode Island Hospitality Education Foundation board of directors. 
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Changing of the guard in the R.I. restaurant scene

There are signs of a changing of the guard in the restaurant scene in the state, reflected in the announcements in July of some...

Governor’s panel discusses strategies for aiding state’s small businesses

PROVIDENCE – A panel of business leaders discussed potential strategies aimed at aiding the state's small businesses on Facebook live on Thursday. The discussion was...
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