Kevin Di Lebero has been appointed executive chef of 22 Bowen’s Wine Bar & Grille, where he will lead an experienced culinary team.
He was previously the executive chef at 1200 Ocean Grill in Narragansett and assisted in the opening of Pane e Vino on Federal Hill, serving as executive chef for two years.
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Di Lebero has a culinary arts degree from the Florida Culinary Institute in West Palm Beach, Fla.
