DISH IN DEMAND: Server William Fitzgerald of Imbriglio’s Pizzeria Napoletana in Newport shows off a popular item on the recent Valentine’s weekend menu. / COURTESY SARDELLA’S
There were some choice words used by many restaurant patrons who dined out this past Valentine’s Day that came as a surprise to hosts, servers, chefs and owners. As longtime Newport restaurateur Richard Sardella related, Valentine’s Day was more like Valentine’s weekend. It was clearly a multiday event at his two concepts – Sardella’s and…
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