Burke has been delivering ‘old school’ hospitality at Pot au Feu for 50 years

Bob Burke, the dean of Providence restaurateurs, owns Pot au Feu, a beloved French bistro that has been open for 50 years. Upon reading that reference, he is likely to brandish that famous saber he keeps on hand at the restaurant to expertly open fine Champagne to the delight of his legions of fans and

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